T: 01977 682 333 | 1 WHOLESALE More than just ingredients February Offers HALF PRICE! NOW IN STOCK! £5 £1 OFF OFF 12.5kg packs BUY COUNTY PASTE OR SEA SALT & BLACK PEPPER TIGER PASTE AND GET MEDITERRANIAN TIGER PASTE RENSHAW MACAROONA & RENMAC CALLEBAUT RUBY 2.5KG PACKS WALKER HUMPHREY EASTER DECORATIONS on page 2 on page 3 on page 4 see back cover www.walkerhumphreyltd.co.uk | 01977 682333 THE BAKER’S FRIEND SINCE 19632 | walkerhumphreyltd.co.uk Walker Humphrey February Offers To place your order contact the Sales Team on 01977 682 333 or email sales@walkerhumphreyltd.co.uk CSM (United Kingdom) Ltd Stadium Road | Bromborough | CH62 3NU Freephone: 0800-783-4697 | www.csmbakerysolutions.com TUCK INTO TIGER PASTE Buy any Country Paste or Sea Salt & Black Pepper Tiger Paste and get the Tiger Paste Code Product Size TOP-MTP01 Mediterranean Tiger Paste 4kg TOP-TIG01 Country Taste Tiger Paste 10L TOP-TSP01 Black Pepper and Sea Salt Tiger Paste 10L Save time and apply pre-proof Customise your Crust! FEBRUARY OFFER!Walker Humphrey February Offers T: 01977 682 333 | 3 3 Macaroona is made with almonds 3 Renmac is made with apricot kernels 3 Premix suitable for all baked lines 3 Bake stable 3 Blends well into batters 3 Perfect for croissant fillings, frangipane, Danish pastry and more Learn more about Renshaw Mac Pastes at www.renshawbaking.com Scan me to be inspired! £ 5 OFF! Renshaw Macaroona Code: MAC-REN03 Pack size: 12.5kg £5 OFF! Renshaw Renmac Code: MAC-REN01 Pack size: 12.5kg £5 OFF!4 | walkerhumphreyltd.co.uk Walker Humphrey February Offers To place your order contact the Sales Team on 01977 682 333 or email sales@walkerhumphreyltd.co.uk Sweetmelt Sugar Carrots Code: SUG-CAR01 Pack size: 260 ONLY £20.70 Small Yellow Chenille Chicks 32mm Code: DP565 Pack size: 84 ONLY £13.82 Chick Rings Code: 13196 Pack size: 144 ONLY £14.13 White Daisy Rings Code: 13199 Pack size: 144 ONLY £14.13 Daffodil Sugar Pipings Code: 396 Pack size: 144 ONLY £19.91 Handmade Royal Icing Easter Collection Code: 44412 Pack size: 90 ONLY £15.07 Handmade Royal Icing Nature Mix Collection Code: 44406 Pack size: 63 ONLY £12.32 Daisy Sugar Pipings Code: 288 Pack size: 675 ONLY £44.56 Green Grass Sugar Free Sprinkles Code: 8012750 Pack size: 22g ONLY £3.08 Easter Collection Printed Sugar Toppers Code: 44424 Pack size: 144 ONLY £13.11 Cute Bunnies Sugarettes Code: SUG877 Pack size: 450 ONLY £24.74 Bunny & Chick Sugarettes Code: SUG876 Pack size: 405 ONLY £19.60 Easter DecorationsWalker Humphrey February Offers T: 01977 682 333 | 5 3” Deep white cupcake box - 6 count Code: 19A-206 Pack size: 25 ONLY £8.75 Sky Blue Professional Muffin Cases 51x38mm Code: 19R-150-01 Pack size: 500 ONLY £6.25 Pink Professional Muffin Cases 51x38mm Code: 19R-150-02 Pack size: 500 ONLY £6.25 Yellow Professional Muffin Cases 51x38mm Code: 19R-150-06 Pack size: 500 ONLY £6.25 Yellow Tulip Cases 175mm Code: BUN-YTC01 Pack size: 150 ONLY £6.00 White Tulip Cases 175mm Code: E/5002A-150 Pack size: 150 ONLY £6.00 Viennese pastries and Savouries for your breakfast, brunches and snack breaks Bridor Cinnamon Swirl Code: FCP-CSW02 | Pack size: 60x100g ONLY £22.00 Bridor Chocolate Twist Code: FCP-CTW01 | Pack size: 70x90g ONLY £23.45 Contact the Walker Humphrey Sales Team on 01977 682 333 to place your order today HOW TO ORDER To place your order contact the Sales Team on 01977 682 333 Can’t find something you are looking for? Please speak to one of our customer service advisors for a wider range of Easter decorations.6 | walkerhumphreyltd.co.uk Walker Humphrey February Offers To place your order contact the Sales Team on 01977 682 333 or email sales@walkerhumphreyltd.co.uk www.ireks.co.uk German for quality since 1856 To get news about IREKS, visit our website and follow us on LinkedIn! IREKS VEGAN CAKE MIX (12.5 kg bags) For the production of muffins and tray cakes IREKS CHOCOLATE VEGAN CAKE MIX (12.5 kg bags) For the production of chocolate muffins and tray cakes PROMOTION: Get £ 2 off per bag, get £ 6 off if you buy one bag of each product. HAPPY VALENTINE`S DAYWalker Humphrey February Offers T: 01977 682 333 | 7 Packed with wholesome seeds High in fibre High in protein Source of calcium & vitamin D www.britishbakels.co.uk 01869 356400 Give your customers the best start to 2021, with speciality breads which taste great, so they can feel great! The convenient 50/50 concentrates join familiar favourites - Multiseed, Oat & Barley, Artisan and Rye in the range and all provide bakers with a wide range of bread and roll options according to local appetites. 50/50 ratio to flour. Packed with wholesome goodness. Suitable for vegans/vegetarians. Request FREE point-of-sale wobblers and counter display when Available in 16kg bags. you buy one or more bags of any Country Oven Concentrate. Consumers want Tasty and Nutritious breads! High Fibre content in bread appeals to 31% Health benefits in bread appeals to 25% Those prioritising taste when buying bread 75% £5 per bag* off T asty and Nutritious concentrates ! New Multiseed VitalityGolden GrainsFibre PlusSeeded Artisan Full list of nutrients and nutritional/health claims is available at www.britishbakels.co.uk/campaigns/taste-great-feel-great. Data: Mintel (2020). *New products only. NewNewNewNew With quinoa, chia seeds and turmeric Source of fibre Source of protein With delicious wheat flakes for added bite High in fibre Source of protein High in fibre Source of fibre Source of protein8 | walkerhumphreyltd.co.uk Walker Humphrey February Offers To place your order contact the Sales Team on 01977 682 333 or email sales@walkerhumphreyltd.co.uk Rose Water Cardamom And Cakes MADE WITH RB1 Finest Belgian Ruby Chocolate (47.3% Min. cocoa) 1x2.5kg CHO-RB1 EVERYDAY Inspiration BELGIAN CHOCOLATE INGREDIENTS: 150g Callebaut ® Ruby Chocolate Callets 200g Unsalted butter, room temperature 150g Golden caster sugar 4 Medium free-range eggs 125g Plain flour 250g Ground almonds 2tsp Ground cardamom 1tsp Baking powder ¼ tsp Salt 1tbsp Rose water 2tbsp Milk 1 Zest and juice of a lemon 6tbsp Double cream 20g Pistachios, chopped 2tbsp Rose petals Satisfy your sweet tooth with this easy to make treat. FORTHELOVEOFCHOC.COM for more easy menu ideas to make you A great margin visit Callebaut.gb@Callebaut_UKIECallebaut Chocolate METHOD: 1. Preheat oven to 180°C/160°C Fan/Gas 5 2. Grease and line 8 mini loaf tins 3. In a large bowl, beat together the butter and sugar with an electric whisk until fluffy 4. Add the eggs, one at a time, whisking until incorporated 5. Add the flour, ground almonds, cardamom, baking powder, salt, rose water and lemon zest and mix until combined 6. Divide the mixture evenly between the cake tins and transfer to the oven to bake for 30 minutes, or until golden 7. Once baked, remove from the oven and transfer to a wire rack 8. To make the ganache, melt the Callebaut® Ruby Chocolate Callets and double cream together 9. Once smooth and glossy, drizzle over the cakes 10. Garnish with pistachios and rose petals to finish. £1 off 2.5kg bags of Ruby this FebruaryNext >